Served using a banh mi baguette, the sauce was rich and flavorful along with the beef cheek was so tender it pretty much dissolved as part of your mouth. So very good! Agoda). I’m not even sure if this place has a name but they’d create metallic tables and chairs https://simonlooom.theblogfairy.com/36639294/detailed-notes-on-sai-gon-list