Meats, meat products and gravy. Named "the cafeteria germ" for the reason that many outbreaks outcome from foods left for extended periods in steam tables or at room temperature. Continue to keep very hot foods hot (over one hundred forty levels F) and chilly foods chilly (40 degrees File https://bookmarkbells.com/story19843892/5-essential-elements-for-what-does-botulinum-toxins-do-to-you