Khichu is a popular Gujarati snack or side dish. Topped with slightly oil and methi masala, it is amongst the easiest Indian snacks recipes. It really is traditionally used to make papad.  You may even provide it as a delectable appetizer. Get your spoons for this Indian pudding. Served heat https://ethnicindiangrocer.com.au/product/haldiram-bhujia-200g/