Step one: In the bowl, crack the eggs and add golden mountain sauce. Whisk until eventually entirely mixed. You should definitely defeat the eggs well to introduce air, which can help produce a fluffy omelette. Serving: 1gCalories: 408kcalCarbohydrates: 4gProtein: 16gFat: 36gSaturated Fats: 20gCholesterol: 308mgSodium: 786mgPotassium: 319mgSugar: 3gVitamin A: 1400IUVitamin C: https://patricke951eee7.wikiparticularization.com/user