Use steak. You may also substitute diced steak (I might suggest a 1/two-inch dice) in place of ground beef. Just sauté the steak until browned on all sides, and afterwards deal with and Enable the chili simmer until finally the steak is completely tender. If you can could you make https://socialmediaentry.com/story3835586/the-greatest-guide-to-red-chili-pepper-crushed-mixed-with-seeds